about us

Rustic Root: Intimate, inviting, casual, friendly.

Chef created.   Chef inspired.   Chef driven.

Specializing in craft food and signature cocktails.

Local ingredients.   Simple ideas. Honest food.   Bold flavors.



Fig & Prosciutto Flatbread 17

roasted walnuts, brie cheese, fig jam, prosciutto, arugula


Meatloaf 26

lamb, pork, veal, potato puree, onion gravy

Hawaiian Monchong 33

thai green curry broth, pickled mushrooms, baby bok choy leaves, thai eggplant
(contains shellfish and tree nuts)


$5 draft beer, $9 select wines by the glass, $8 drink menu cocktails Half price select snacks off the menu

(at the bar only for snacks and shareable’s)


Rustic House Potatoes


Swiss chard

Salt and Vinegar Fries

roasted carrots and onions


Carrot Cake 8

cream cheese frosting, candied baby carrots, walnut crunch, white chocolate curry

Salted Pecan Truffle 7

cocoa ice cream, maple reduction, whipped cream

Pumpkin Tres Leche 8

toasted cinnamon meringue, huckleberry jam, spiced pumpkin seeds


Executive Chef

Thomas Gloster

Chef Tom is a Food Network Chopped Champion, and has many years of experience in the restaurant business. His mastery of local cuisine, is inspired by a childhood spent at markets and farms from Little Italy, through the east end of Long Island, and into the Hudson Valley and the Upstate New York community.  His menu for Rustic Root Kitchen spotlights New American cuisine, thoughtfully prepared with a focus on local ingredients and creative twists.

His deep and diverse industry experience has led him to wide acclaim not only from critics and media, but also from his colleagues. In fact, his true passion lies in inspiring local chefs to evolve beyond the walls of their respective restaurants to help put Long Island on the map as a true culinary destination.

Fresh from the Farm Media Coming Soon

contact us

7927 Jericho Tpke. Woodbury, New York
(516) 364-5041

We don’t take Reservations for any Party Size
Except for Mothers day! Valentines Day! and New Years Eve!



MON-THURS 11:30am until 10pm    

FRIDAY 11:30am until 11pm

 SATURDAY brunch   11:00 until 3pm    dinner  4pm until 11pm

SUNDAY brunch   11:00 until 3pm    dinner  4pm until 9 pm